Whip Up a Delicious Breaky Burrito
Our wheat-free wraps are perfect for anyone looking for a healthy, delicious, and versatile option for every meal. Whether you’re whipping up breakfast burritos, fresh lunch wraps, or hearty dinner burritos, we’ve got you covered (literally!).
To get started, we’ve got a creative breakfast burrito recipe that’s sure to brighten your morning.
Breakfast Burrito Recipe:
Serves: 1
Ingredients:
- 1 Grounded Wholefoods wheat-free wrap
- 2 large eggs, whisked
- 2 tbsp milk
- ¼ cup grated cheddar cheese
- ½ avocado, sliced
- 1 small tomato, diced
- A handful of baby spinach leaves
- 1 tbsp butter or olive oil
- 1-2 tbsp salsa or hot sauce (optional)
- Salt and pepper to taste
Method:
- Prepare your wrap smooth side up.
- Heat a small pan over medium heat and melt the butter or heat the olive oil.
- Whisk the eggs with milk, salt, and pepper, then pour into the pan. Stir gently to scramble.
- Layer the scrambled eggs, cheese, avocado, tomato, spinach, and salsa on the wrap.
- Roll it up tightly, toast in a sandwich press, slice in half, and enjoy.
We'd LOVE you to share a photo of your Breaky Burrito with us, we always love to see what you create with our wraps! You can share with us on IG, Facebook or send us an email to hello@groundedwholefoods.com.au :)
You can check out our wrap varieties HERE.